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Join us for Easter this April 5th for a celebration to remember! Enjoy Morton’s Steak and Lobster Menu featuring a succulent steak and a cold water lobster tail served with drawn butter for only $55.
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Morton's private dining is perfect for your group dining needs... whether for a business, social or holiday celebration. Your guests will enjoy USDA prime-aged steak, unforgettable hors d'oeuvres, award-winning wines and state-of-the-art audiovisual technology.
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Morton's The Steakhouse first opened its doors on State Street in 1978 and now welcomes guests to its 74 worldwide locations. Morton's prides itself on quality and consistency and features USDA prime-aged steak, fresh seafood, hand-picked produce, delicious appetizers and decadent desserts. Each guest is treated like a VIP, and Morton's strives to exceed expectations… whether enjoying 'Bar Bites' in the bar, a romantic dinner in the dining room or a business function in the private dining rooms.
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