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Beverly Hills

 

 
Heitz Cellar Wine Dinner-Beverly Hills

Happening on November 14 (Friday)

Join us for an evening of fine wines from Heitz Cellar, masterfully paired with Morton's signature cuisine.

Friday, November 14

6:30pm
$150 per person
Inclusive of tax and gratuity


RECEPTION
Prosciutto Wrapped Mozzarella, Watercress Salad & Balsamic Glaze
Heitz Sauvignon Blanc, 2013

Shrimp Alexander
Heitz Chardonnay, 2013

SALAD
Bibb Lettuce Salad
Blue Cheese, Pears, Toasted Walnuts, Balsamic Vinaigrette
Heitz Napa Valley "Ink Grade," Zinfandel, 2010

ENTRÉE
8oz Filet Mignon, Black Truffle Butter
Heitz Napa Valley Cabernet Sauvignon, 2009

ACCOMPANIMENTS
Chicago Style Horseradish Mashed Potatoes
Grilled Asparagus
, Balsamic Glaze


CHEESE COURSE
Exquisite Blue Cheese and Honey, Parmesan Reggiano
Heitz Martha's Vineyard Cabernet Sauvignon, 2005

DESSERT
Morton's Legendary Hot Chocolate Cake
Heitz "Ink Grade," Port

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