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October 9, 2007
Annapolis - A new Morton's The Steakhouse fine-dining restaurant is now open in Annapolis, Maryland, it was announced today by Morton's Restaurant Group (NYSE:MRT), which owns and operates the 75 Morton's steakhouses throughout the United States and in Toronto and Vancouver, Canada; Hong Kong, Singapore and Macau, China.
The company said it is located in the mixed-use project on West Street known as Park Place. Park Place will contain 208 luxury condominium apartments, 250,000 square feet of Class A office space with ground floor upscale retail space, a performing arts theater and a Westin Hotel.
Park Place is located at the entrance to the historically preserved downtown Annapolis area, which includes the State Capitol building, the city dock and United States Naval Academy activities.
Morton's, which is located in the Westin Hotel, has its own entrance facing West Street. The restaurant serves dinner seven evenings a week.
Annapolis, Maryland's state capital and the Anne Arundel county seat, attracts large numbers of visitors from the Washington, DC and the Baltimore markets, and is a magnet for tourists and visitors from throughout the U.S. and from around the world. With its quaint charm, proud history, magnificent harbor and reputation as "America's sailing capital," Annapolis, which has more 18th century buildings than any other city in the United States, serves as an ideal setting for the Naval Academy.
Morton's Restaurant Group is the world's largest operator of wholly-owned upscale steakhouses and the Morton's brand has become a globally-recognized icon of fine dining.
Morton's specializes in classic, hearty American fare, serving generous portions of its specialty, USDA grain-fed Prime aged beef (the finest available), fresh fish, lobster, lamb and chicken entrees and spectacular desserts.
In addition to a uniform menu, an award-winning wine list and professional, warm and friendly Midwestern service, all Morton's steakhouses share the same luxurious look and comfortable feeling, with elegant decor, reflected in dark rich woods, leather-covered booths, subdued lighting and white linen table cloths.
The Annapolis main dining room seats approximately 130 guests and Morton's luxuriously-appointed private dining rooms, known as Boardrooms, accommodates groups as small as 10 and as large as 54.
The restaurant also features Morton's Bar 12•21. Designed for convivial meeting, greeting and eating, with 30 seats for dining, Bar 12•21 has rich decor, well-spaced tables, comfortable chairs, large plasma television screens and Morton's popular Bar Bites menu. Morton's bar selections feature over 50 martinis, including Morton's signature "Mortinis," the finest wines and spirits, domestic and imported beers, the best in cordials and coffee drinks.
There are currently seven Morton's in the Baltimore-Washington market, (two in Washington, DC and one each Tysons Corner, Arlington and Reston VA; Bethesda, MD and downtown Baltimore, MD).
"We are constantly evaluating real estate opportunities for new Morton's steakhouses in domestic and international markets, both current and untapped," said Thomas J. Baldwin, chairman, chief executive officer and president of Morton's Restaurant Group.
"In our view, Annapolis, with its highly attractive demographics, strong business growth, along with its rich and proud history and its extraordinary cultural, recreational and tourist attractions, makes Park Place a prime Morton's location."
October 9, 2007
Morton's The Steakhouse is now open in Annapolis, Maryland
Annapolis - A new Morton's The Steakhouse fine-dining restaurant is now open in Annapolis, Maryland, it was announced today by Morton's Restaurant Group (NYSE:MRT), which owns and operates the 75 Morton's steakhouses throughout the United States and in Toronto and Vancouver, Canada; Hong Kong, Singapore and Macau, China.
The company said it is located in the mixed-use project on West Street known as Park Place. Park Place will contain 208 luxury condominium apartments, 250,000 square feet of Class A office space with ground floor upscale retail space, a performing arts theater and a Westin Hotel.
Park Place is located at the entrance to the historically preserved downtown Annapolis area, which includes the State Capitol building, the city dock and United States Naval Academy activities.
Morton's, which is located in the Westin Hotel, has its own entrance facing West Street. The restaurant serves dinner seven evenings a week.
Annapolis, Maryland's state capital and the Anne Arundel county seat, attracts large numbers of visitors from the Washington, DC and the Baltimore markets, and is a magnet for tourists and visitors from throughout the U.S. and from around the world. With its quaint charm, proud history, magnificent harbor and reputation as "America's sailing capital," Annapolis, which has more 18th century buildings than any other city in the United States, serves as an ideal setting for the Naval Academy.
Morton's Restaurant Group is the world's largest operator of wholly-owned upscale steakhouses and the Morton's brand has become a globally-recognized icon of fine dining.
Morton's specializes in classic, hearty American fare, serving generous portions of its specialty, USDA grain-fed Prime aged beef (the finest available), fresh fish, lobster, lamb and chicken entrees and spectacular desserts.
In addition to a uniform menu, an award-winning wine list and professional, warm and friendly Midwestern service, all Morton's steakhouses share the same luxurious look and comfortable feeling, with elegant decor, reflected in dark rich woods, leather-covered booths, subdued lighting and white linen table cloths.
The Annapolis main dining room seats approximately 130 guests and Morton's luxuriously-appointed private dining rooms, known as Boardrooms, accommodates groups as small as 10 and as large as 54.
The restaurant also features Morton's Bar 12•21. Designed for convivial meeting, greeting and eating, with 30 seats for dining, Bar 12•21 has rich decor, well-spaced tables, comfortable chairs, large plasma television screens and Morton's popular Bar Bites menu. Morton's bar selections feature over 50 martinis, including Morton's signature "Mortinis," the finest wines and spirits, domestic and imported beers, the best in cordials and coffee drinks.
There are currently seven Morton's in the Baltimore-Washington market, (two in Washington, DC and one each Tysons Corner, Arlington and Reston VA; Bethesda, MD and downtown Baltimore, MD).
"We are constantly evaluating real estate opportunities for new Morton's steakhouses in domestic and international markets, both current and untapped," said Thomas J. Baldwin, chairman, chief executive officer and president of Morton's Restaurant Group.
"In our view, Annapolis, with its highly attractive demographics, strong business growth, along with its rich and proud history and its extraordinary cultural, recreational and tourist attractions, makes Park Place a prime Morton's location."
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