Scottsdale

 

 

Arizona Restaurant Week

Happening from September 15 (Friday) to September 24 (Sunday)

September 15-24, 2017

3-Course Menu | $44 per person

Menu

Soup, Salad or Appetizer
Morton's Salad
Caesar Salad
Sliced Beefsteak Tomato & Blue Cheese
Chopped Salad
Cup of Baked Five Onion Soup
Cup of Lobster Bisque ($3 upgrade)

Entrée
Center-Cut Filet Mignon, 6 oz.
Double-Cut Prime Pork Chop, 16 oz.
Honey-Balsamic Glazed Salmon
Chicken Christopher
Chicken Bianco
Shrimp Scampi Capellini

Center-Cut Filet Mignon, 8 oz. - $10 Upgrade

Accompaniment
Horseradish Mashed Potatoes
Lyonnaise Potatoes
Jumbo Asparagus
Creamed Spinach
Sautéed Broccoli Florets

Dessert
Double Chocolate Mousse
Crème Brûlée
Key Lime Pie
New York Cheesecake
Morton's Legendary Hot Chocolate Cake® ($6 upgrade)

Sales Tax and Gratuity not included.
No substitutions.
Not valid with any other offer.
Offer valid during Restaurant Week only.


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