Morton's The Steakhouse Chateaubriand Holiday Dinner

Chateaubriand Holiday Dinner

Only Available December 24 - 31, 2023

The Chateaubriand is the most delectable, cut of filet perfect for special occasions and holiday dinners at Morton's The Steakhouse. It is named after 19th century French Romantic writer, François-René de Chateaubriand, the word now translates to mean “a very tender steak cut". The Chateaubriand holiday dinner is a sensational experience you won’t forget.

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3-COURSE MENU

*$249 FOR TWO

SALAD
(To share)
Winter Green Salad
Artisan Goat Cheese, Candied Walnuts, Creamy Balsamic Vinaigrette

ENTRÉE
(Sliced and served for the table)
Chateaubriand Cut
Roasted Shallots, Red Wine Demi Reduction, Sauce Bearnaise, Au Jus
*Add Twin Lobster Tails +$39
*Add Mini Crab Cakes +$19

ACCOMPANIMENTS
(Choice of two for the table)
Baked Corn Souffle
Sour Cream Mashed Potatoes
Hashbrowns for Two
Creamed Spinach
Jumbo Grilled Asparagus
Sauteed Garlic Green Beans
*Lobster Macaroni & Cheese for +$19

DESSERT
(Choice of one per guest)
Sticky Toffee Bread Pudding
Bananas Foster Cheesecake
Morton's Legendary Hot Chocolate Cake
*Morton’s Legendary Sundae +$6

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Sales tax & gratuity not included. Valid dine-in only. No substitutions. Not valid with any other offer.

Chateaubriand Holiday Dinner

Make A Reservation

3-COURSE MENU

*$249 FOR TWO

Make A Reservation

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