Morton's The Steakhouse The Best Steak Anywhere!






Houston (Downtown)

 

 
Houston Restaurant Weeks

Happening from August 1 (Friday) to September 1 (Monday)

Join us for Houston Restaurant Weeks August 1 - September 1, 2014.

$45 per person, excludes beverages, tax & gratuity are not included


1st Course
Ahi Tuna Tower - Avocado, Pico De Gallo, Wonton Crisps
Chopped Spinach Salad - Warm Bacon Dressing (GF)
Caesar Salad - Classic Dressing
Sliced Beefsteak Tomato - Purple Onion Vinaigrette or Morton's Blue Cheese Dressing (GF)
Morton's Salad - Blue Cheese Dressing, Chopped Egg (GF)
Chopped Salad - Iceberg & Romaine Lettuce, Cucumber, Bacon, Blue Cheese, Chopped Egg, Purple Onion, Tomato, Avocado with a Dijon Vinaigrette (GF)
Baked Five Onion Soup

2nd Course
6oz Filet Mignon (GF, no au jus)
8oz Filet Mignon, Additional $10 (GF, no au jus)
Double-Cut Prime Pork Chop
Honey-Chili Glazed Salmon, Vegetable Relish (GF)
Baked Stuffed Shrimp, Crabmeat Stuffing, Parmesan Capellini
Chicken Bianco, Artichoke, Capers & White Wine Sauce
Accompaniments: Creamed Corn (GF), Steamed Broccoli with Hollandaise Sauce (GF), or Mashed Potatoes (GF)

3rd Course
Double Chocolate Mousse (GF)
Creme Brulee (GF)
Key Lime Pie
Cheesecake
Individual Souffle, Any Flavor

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Restaurant will donate $7 to the Houston Food Bank from each dinner sold.
Food Bank will create 21 meals from this donation. Thank you for dining with us!

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