Dinner Menu

 

 

* Menu items may vary depending upon location

Appetizers

  • Ahi Tuna Tower (380 cal)
  • Maine Lobster Cocktail (520 cal)
  • Colossal Crabmeat Cocktail (510 cal)
  • Bacon Wrapped Sea Scallops (440 cal)
  • Jumbo Shrimp Cocktail (400 cal)
  • ½ Dozen Oysters on the Half Shell (230 cal)
  • Grilled Oysters (550 cal)
  • Jumbo Lump Crab Cake (690 cal)
  • Jumbo Shrimp Alexander (660 cal)
  • Baked Escargot (460 cal)
  • Prime Ocean Platters (450-680 cal)
  • Tuna Tacos (480 cal)
  • Prosciutto Wrapped Mozzarella (690 cal)
  • Short Rib Steak Tacos (700 cal)

Soup & Salads

  • Baked Five Onion Soup (510 cal)
  • Lobster Bisque (410 cal)
  • Center-Cut Iceberg (570 cal)
  • Caesar Salad (480 cal)
  • Morton's Salad (260 cal)
  • Sliced Beefsteak Tomato (320-360 cal)
  • Chopped House Salad (410 cal)
  • Chopped Spinach Salad (660 cal)
  • Bibb Lettuce Salad (390 cal)

Prime Steak & Chops

  • Center-Cut Filet Mignon (430-840 cal)
  • Prime Porterhouse (1620-3230 cal)
  • Prime New York Strip (1060 cal)
  • Prime Manhattan Cut (420 cal)
  • Prime Ribeye (1210 cal)
  • Prime Bone-In Ribeye (1360 cal)
  • Prime Pork Chop (710 cal)
  • Rack of Lamb (920 cal)
  • Bone-In Veal Chop (690 cal)
  • Prime Cajun Ribeye (1310 cal)
  • Prime Peppercorn Strip Steak (1250 cal)

Signature Dishes, Poultry & Seafood

  • Chicken Christopher (1320 cal)
  • Chicken Bianco (1420 cal)
  • Honey-Balsamic Glazed Salmon (730 cal)
  • Shrimp Scampi Capellini (1230 cal)
  • Braised Beef Short Rib (2310 cal)
  • Jumbo Shrimp Alexander (1140 cal)
  • Jumbo Lump Crab Cakes (880 cal)
  • Miso Marinated Sea Bass (390 cal)
  • Cold Water Lobster Tail (270 cal)
  • Alaska King Crab Legs (580 cal)
  • Whole Baked Maine Lobsters (1110 cal)

Mixed Grills

  • A 6 oz. Filet Mignon with 2 Grilled Shrimp & 2 Bacon Wrapped Scallops (900 cal)
  • Fillet of Fresh Salmon Topped with Jumbo Lump Crabmeat With 2 Grilled Shrimp & 2 Shrimp Alexander (1560 cal)
  • A Jumbo Lump Crab Cake with 2 Grilled Jumbo Shrimp & 2 Bacon-Wrapped Sea Scallops (950 cal)

Side Dishes

  • Jumbo Asparagus (370 cal)
  • Sautéed Broccoli Florets (410 cal)
  • Creamed Spinach (510 cal)
  • Creamed Sweet Corn (1120 cal)
  • Sautéed Brussels Sprouts (550 cal)
  • Sautéed Spinach & Button Mushrooms (180 cal)
  • Bacon & Onion Macaroni & Cheese (1710 cal)
  • Jumbo Baked Potato (460 cal)
  • Lyonnaise Potatoes (880 cal)
  • Sour Cream Mashed Potatoes (840 cal)
  • Horseradish Mashed Potatoes (860 cal)
  • "Twice Baked" Au Gratin Potatoes (1020 cal)
  • Parmesan & Truffle Matchstick Fries (890 cal)
  • Hashed Brown Potatoes (500 cal)
  • Onion Rings (820 cal)
  • Lobster Macaroni & Cheese (1640 cal)

Desserts

  • Fresh Raspberries or Mixed Berries (40-200 cal or 30-180 cal)
  • Key Lime Pie (1100 cal)
  • Carrot Cake (2110 cal)
  • Double Chocolate Mousse (600 cal)
  • White Chocolate-Pecan Bread Pudding (1670 cal)
  • Hëagen-Dazs Ice Cream (290-650 cal)
  • Crème Brûlée (480 cal)
  • New York Cheesecake (1490 cal)
  • Morton's Legendary Hot Chocolate Cake® (1210 cal)
  • Morton's Legendary Sundae (2230 cal)
  • Chocolate Layer Cake (2690 cal)
  • Soufflé for Two (660-790 cal)
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information is available upon request. We have made an effort to provide accurate nutritional information but deviations can occur due to availability of ingredients, substitutions, and the hand-crafted nature of most items.

Lobster Bisque
Lobster Bisque

Porterhouse Steak
Porterhouse Steak

Miso Marinated Sea Bass
Miso Marinated Sea Bass

Morton’s Cheesecake
New York Cheesecake