Morton's Presents A Good Time for A Great CauseHappening on September 17 (Friday)
Join Morton's for an evening of our signature hors d'oeuvres and an exclusive silent auction... benefiting the Make-A-Wish Foundation.
Friday, September 17
6pm - 9pm
Complimentary
Featuring...
Petite Filet Sandwiches
Chicken Goujonettes
Smoked Salmon Pizza
For more information, please contact Kate Leonard at 703-796-0128 or kate_leonard@mortons.com.
The Make-A-Wish Foundation will receive 100 percent of the winning auction bids. (wish.org)
*Any winning bid amount over the fair market value can be considered for tax-deduction purposes.
Morton's and the Mondavi Families: Celebrating the Legendary BlendHappening on October 7 (Thursday)
The 'Prime Events at Morton's' campaign culminates on Thursday, October 7 with a once-in-a-lifetime opportunity. The Mondavi Families, including members of the 2nd, 3rd and 4th generations, will host Morton's guests across the country for an unforgettable wine dinner benefiting the Make-A-Wish Foundation® This event will be broadcast live from the Carriage House at Charles Krug Winery, straight into the private dining rooms at most U.S. Morton's locations. Enjoy incredible wines from Charles Krug Winery, Continuum Estate and Folio Fine Wine Partners paired with four courses of Morton's cuisine--including some brand new menu items. Guests also will have an opportunity to bid on an exclusive 3-pack of wine, featuring the Mondavi Families' finest.
Our hosts at the Carriage House will include Peter Mondavi, Sr., Peter Mondavi, Jr. and Marc Mondavi of Charles Krug Winery, Tim Mondavi and Marcia Mondavi Borger of Continuum Estate and Michael Mondavi of Folio Fine Wine Partners. Members of the Mondavi Family's 4th generation will host the simulcast event at select Morton's locations. Along with the Mondavi Families, you will enjoy the same wine and dining experience during this groundbreaking event.
$175 per guest
Inclusive of tax and gratuity
Celebrating the Legendary Blend Dinner Menu
Reception
Smoked Salmon Pizza
Tenderloin Crostinis
Miniature Crabcakes
Paired with:
Charles Krug - Peter Mondavi Family, Napa Valley, Sauvignon Blanc, 2009
Salad
Harvest Green Salad,
topped with Sea Bass and
Roasted Caper Vinaigrette
Paired with:
Isabel Mondavi, Sonoma Carneros, Chardonnay 2008
Entree
New York Strip Sirloin
Baked Sweet Onions with Gruyere
Roasted Tomato stuffed with Leaf Spinach
Roasted Yukon Gold Potatoes
Paired with:
Continuum, Napa Valley, 2007
M by Michael Mondavi, Animo Vineyard, Napa Valley, Cabernet Sauvignon 2006
Charles Krug - Peter Mondavi Family, Napa Valley, VS Cabernet Sauvignon, 2006
Dessert
Cappuccino Cream
Paired with:
Charles Krug - Peter Mondavi Family, Napa Valley, Zinfandel Port, Lot XIII
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