Toronto
Hours & Location
4 Avenue Road,
Toronto, ON M5R 2E8
+1 (416) 925-0648
SUN - THU: 5:00 PM - 9:00 PM
FRI - SAT: 5:00 PM - 10:00 PM
Power Hour: Sunday - Friday 5PM - 6:30PM
Holiday Hours
Sun, Jun 15, 2025: 3:00 PM - 9:00 PMFri, Jul 4, 2025: 5:00 PM - 10:00 PM
Pick Up/Delivery:
Pickup Or Delivery
Your Table Is Waiting
Located in Toronto's trendy Yorkville at the Park Hyatt Hotel, Morton's the Steakhouse offers a classic dining experience. Welcoming decor, succulent steaks and fresh fish and seafood make Morton's a destination for Torontonians, celebrities and tourists alike. Whether you are looking for the perfect place to unwind with cocktails and Bar Bites or to book a private boardroom for a special occasion, Morton's offers impeccable service and a timeless menu.
Proper attire is recommended. View our dress code here.
Awards & Testimonials
Toronto
OpenTable:
"Best for Notable Wine List" Diners' Choice Award 2025
"Best for Steakhouse" Diners' Choice Award 2025
From Singapore to Cleveland, Palm Desert to Boston...people are buzzing about Morton's The Steakhouse. Whether it's our steak, our seafood, the award-winning wine list or our hospitality, we strive to exceed our guests' expectations. Share your favorite story or hear what other guests are saying about their experiences at Morton's!
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Events & Features
Menus
Chilled
-
Jumbo Shrimp Cocktail
House-made Cocktail Sauce, Horseradish
$34
-
Chef's Selection of Fresh Oysters
Half Dozen on the 1/2 Shell, House-made Cocktail Sauce, Mignonette
$32
-
Seared Ahi Tuna
Balsamic Soy Caramel, Pickled Vegetables, Crispy Capers, EVOO
$33
-
Lobster & Crab Cocktail
Jumbo Lump Crab, Maine Lobster, Lemon Basil Aioli, Calabrian Chile Vinaigrette, Capers
$46
Hot
-
Nueske’s Bacon Steak
Soy Caramel, Sesame Seeds, Scallions
$26
-
Wagyu Meatballs
Marinara, Crème Fraîche, Basil Pesto
$27
-
Seared Sea Scallops
Bacon-Wrapped, Apricot Chutney
$43
-
Wagyu Beef Dumplings
Sweet Chili Sauce, Scallion, Sesame Seeds
$32
-
Oysters Dynamite
Jumbo Lump Crab, Miso Sriracha Butter, Panko Breadcrumbs
$35
-
Jumbo Lump Crab Cake
Whole Grain Mustard Beurre Blanc, Arugula, Red Onion, Grana Padano
Half $34
Full $65
-
Shrimp Calabria
Garlic-Chile Butter, Lobster Cream, Toasted Baguette
$34
Ocean Platter
-
Ocean Platter
Chef Select Oysters on the Half Shell, Cold-Water Lobster Tail, Jumbo Shrimp Cocktail, Crab Cocktail, Seared Ahi Tuna
Grand* $120
Epic* $225
Soups & Salads
-
Steakhouse Wedge Salad
$20
-
Classic Caesar
$19
-
Chopped House Salad
$20
-
Lobster Bisque
$24
-
French Onion Soup Gratinée
$19
-
Morton's Greek Chopped Salad
$22
Midwest Beef
-
8 oz. Filet Mignon
$83
-
12 oz. Filet Mignon
$88
-
16 oz. Ribeye
$98
-
16 oz. New York Strip
$96
-
22 oz. Bone-in Ribeye
$99
Butcher Cuts
-
14 oz. Dry-Aged Ribeye*
$96
-
14 oz. Bone-In Filet Mignon
$97
-
Rack of Lamb
$90
-
16 oz. "Proprietary" Prime Cajun Ribeye
$92
Wagyu Features
-
7 oz. Westholme Filet Mignon
$99
-
12 oz. Westholme NY Strip
Northern Australia
$145
For The Table
-
36 oz. Tomahawk Ribeye
$186
Enhancements
-
Blue Cheese Butter
$8
-
Garlic Butter
$8
-
Black Truffle Butter
$8
-
Béarnaise Sauce
$4
-
Rémy Martin Sauce Au Poivre
$8
-
“Oscar Style” Crab
$23
-
Whipped Horseradish Cream
$8
-
Cold-Water Lobster Tail
$37
-
Jumbo Grilled Shrimp
$18
Chef Selections
-
Chicken Christopher
Lightly Breaded and Pan-Seared, Garlic & Shallot Beurre Blanc
$51
-
Cold-Water Lobster Tail
Drawn Butter
8 oz. Single $72
Petite Twin Tails $67
-
Miso Glazed Sea Bass
Bok Choy, Shiitake Mushroom, Dashi Broth
$67
-
Filet Mignon* & Lobster Tail
Center-Cut Filet & Cold-Water Tail
$98
-
King Crab Legs 1lb.
Drawn Butter
$225
-
Ora King Salmon
Kalamata Olive, Pepperoncini, Cherry Tomato, Artichoke Hearts, Capers, Pesto Beurre Blanc
$64
-
Maine Lobster Ravioli
Pesto Cream Sauce, Calabrian Chile Oil, Toasted Panko Crumbs
Half $28
Full $53
-
Morton's Classic Filet Oscar* 8 oz.
Jumbo Lump Crab, Asparagus, Béarnaise
$97
Sides
-
King Crab Whipped Potatoes
$47
-
Parmesan & Truffle Matchstick Fries
$18
-
Smoked Gouda & Bacon Au Gratin Potatoes
$23
-
Brussels Sprouts
$22
-
Loaded Baked Potato
$19
-
Roasted Jumbo Asparagus
$19
-
Szechuan Green Beans
$19
-
Thick Cut Onion Rings
$19
-
Creamed Spinach
$19
-
Sour Cream Mashed Potatoes
$20
Make it loaded $5
-
Lobster Macaroni Shells & Cheese
$39
-
Truffled Cream Corn
$20
-
Sautéed Spinach & Button Mushrooms
$18
Mortinis
-
The Mortini
Grey Goose Vodka Or Bombay Sapphire Gin Hand-Stuffed Blue Cheese Olives Made Filthy by Request
$23
-
Raspberry Apple Martini
Tito's Handmade Vodka, Chambord Liqueur, Apple
$21
-
MuleTini
Ketel One Vodka, Ginger, Lime
$22
-
Lemon Drop
Dillon's Vodka, Limoncello, Sugar Rim
$21
-
Lavender Cosmo
The Botanist Gin, Cointreau, Cranberry, Lime
$22
Cocktail Reserve 40
-
Margarita Millonaria
Casa Dragones Blanco Tequila, Grand Marnier, Agave
-
Reserve Espressotini
Don Julio Añejo Tequila, Kahlúa, Tia Maria, Espresso
-
Old Fashioned #99
Wayne Gretzky Ninety-Nine Proof, Ferrand Dry Curaçao, Demerara
Morton’s Mixology
-
The State St.
Woodford Reserve Bourbon, Sweet Vermouth & Cherry Bitters Filtered Through Jack Daniel's Barrel Char….Wagyu 'Bacon' Candy
$24
-
Rye-Tai
Maverick Barnburner Whisky, Pineapple, Lemon
$23
-
Morton's Margarita
Siempre Plata Tequila, Grand Marnier, Lime. Traditional or Spicy?
$23
-
Bourbon Old Fashioned
Buffalo Trace Whiskey, Demerara, Bitters Make It Smoked By Request
$24
-
Negroni Bianco
Dillon's Dry Gin, Lillet Blanc, Angostura Orange Bitters
$21
-
Paloma
Tromba Blanco Tequila, Lime, Grapefruit Soda
$23
-
Paper Plane
Basil Hayden Bourbon, Aperol, Amaro Montenegro, Lemon
$23
-
Aviation
Tanqueray 10 Gin, Crème de Violette, Maraschino, Lemon
$22
Champagne & Sparkling Wines
-
Cava
Freixenet, “Cordon Negro,” Brut, Cava
6oz $13
9oz $17
-
Prosecco
Villa Sandi, "Il Fresco," Brut, Treviso
6oz $16
9oz $22
-
Sparkling
Cave Spring, “Dolomite,” Brut Beamsville Bench
6oz $21
9oz $29
White & Rosé Wines
-
Chardonnay
Domaine Laroche, “Saint Martin,” Chablis
6oz $23
9oz $32
-
Chardonnay
Henry Of Pelham, "Three Hills," Short Hills Bench
6oz $18
9oz $25
-
Chardonnay
State & Rush, Lodi
6oz $16
9oz $22
-
Pinot Grigio
Tiefenbrunner, Alto Adige DOC
6oz $20
9oz $28
-
Riesling
Cave Spring, "Adam Steps," Niagara Peninsula
6oz $19
9oz $25
-
Rosé
St. John, "Beausoleil," Languedoc
6oz $19
9oz $26
-
Sauvignon Blanc
Casillero Del Diablo, Chile
6oz $16
9oz $22
-
Sauvignon Blanc
Loveblock, Marlborough
6oz $21
9oz $29
-
White Blend
Susana Balbo, "Signature," Mendoza
6oz $17
9oz $23
Wine Flights
-
Kings Of Cabernet
3oz Pours of Each Lyeth | Decoy | Reif Estate
$40
Red Wines
-
Cabernet
Decoy by Duckhorn, California
6oz $30
9oz $43
-
Cabernet
Lyeth, North Coast
6oz $24
9oz $34
-
Cabernet
Reif Estate, Reserve, Niagara Peninsula
6oz $32
9oz $46
-
Cabernet
State & Rush, Lodi
6oz $16
9oz $22
-
Cabernet Franc
Peller Estates, “Private Reserve,” Niagara Peninsula
6oz $25
9oz $35
-
Grenache
Saint Cosme, Côtes du Rhône
6oz $21
9oz $29
-
Malbec
BenMarco, "Plata," Mendoza
6oz $20
9oz $28
-
Merlot
Rodney Strong, Sonoma County
6oz $20
9oz $28
-
Pinot Noir
State & Rush, Lodi
6oz $16
9oz $22
-
Pinot Noir
Underwood, Oregon
6oz $23
9oz $32
-
Red Blend
North 43°, Niagara Lakeshore
6oz $22
9oz $31
-
Sangiovese
Donna Laura, “Bramosia,” Chianti Classico
6oz $21
9oz $29
Wine Flights
-
International Gems
3oz Pours of Each Saint Cosme | Donna Laura, "Bramosia" | BenMarco, "Plata"
$30
Alcohol-Free Cocktails
-
Honey Ginger Mule
Fever-Tree Ginger Beer, Honey, Mint
$10
-
Spa Tonic
Dragon Fruit, Mango, Grapefruit Soda
$10
Alcohol-Free Cocktails For Those 19 & Older
-
Margarita Zero
Almave Ambar, Pineapple, Lime
$15
-
Strawberry Nogroni
The Pathfinder, Strawberry, Lemon, Mint
$15
Domestic
-
Coors Light
$9.50
-
Budweiser
$9.50
-
Creemore
Lager
$9.50
-
Muskoka
"Detour," ISA
$9.50
-
Steam Whistle
Pilsner
$9.50
Import
-
Heineken
$11
-
Guinness 'Draught' Bottle
$11
-
Stella Artois
$11
-
Corona
$11
-
Samuel Adams
Boston Lager
$11
-
Beck's
(Non-Alcoholic)
$9.50
-
Chimay
"Rouge," Dubbel
$26
-
Athletic Brewing Co.
'Run Wild,' IPA (Non-Alcoholic)
$9.50
Local Favorites
-
Please Ask Your Server Or Bartender About Our Local Beer Offerings
Dessert Wines
-
Cave Spring
Riesling, Icewine, Niagara Peninsula
$35
-
Graham's
Late Bottled Vintage Port, Douro
$15
-
Sandeman
"Founder’s Reserve," Ruby Port, Douro
$13
-
Taylor Fladgate
20 Yr. Tawny Port, Douro
$21
Single Malt Scotch
-
Balvenie
'Doublewood,' 12yr.
$30
-
Bowmore
12yr.
$25
-
Bruichladdich
'The Classic Laddie'
$24
-
Dalwhinnie
15yr.
$30
-
Highland Park
12yr.
$36
-
Jura
'Seven Wood'
$28
-
Jura
12yr.
$26
-
Jura
18yr.
$40
-
Lagavulin
8yr.
$26
-
Lagavulin
16yr.
$40
-
Laphroaig
'Quarter Cask'
$26
-
Macallan
'Double Cask,' 12yr.
$38
-
Macallan
'Double Cask,' 18yr.
$140
-
Oban
14yr.
$38
-
Talisker
10yr.
$26
Cognac
-
Hennessy
VS
$26
-
Hennessy
VSOP
$32
-
Hennessy
XO
$60
-
Hine
"Rare," VSOP
$32
-
Rémy Martin
XO
$60
-
Rémy Martin
“Louis XIII,” 0.5 Ounce
$225
-
Rémy Martin
“Louis XIII,” 1.0 Ounce
$450
-
Rémy Martin
“Louis XIII,” 1.5 Ounce
$675
Dessert Drinks
-
Affogato
Cazadores Reposado, Coffee Liqueur, Espresso, Vanilla Ice Cream
$17
-
Adult Sundae
Bourbon Cream, Double Chocolate Vodka, Black Cherry, Banana
$17
-
Morton’s Coffee
Disaronno Amaretto, Baileys Irish Cream, Dark Crème de Cacao, Whipped Cream
$14
Signature Desserts
-
Fresh Raspberries or Mixed Berries
$16
-
NY-Style Cheesecake
Lemon Cream, Blueberry-Vanilla Compote
$20
-
Key Lime Pie
$19
-
Peanut Butter Banana Bread Pudding
$20
-
Espresso Pot De Crème
$19
-
Crème Brûlée
$19
-
Morton’s Legendary Hot Chocolate Cake®
$23
Make it a Sundae + $4
Bar Bites
Only Available in The Bar Area-
Petite Filet Mignon Sandwiches
Sliced Filet Mignon, Mustard Mayonnaise Sauce
$22
-
Smash Burger Sliders
Cheddar Cheese, Dill Pickles, ‘Special Sauce,’ Brioche Bun
$20
-
Shrimp Louie Wedge Bites
Classic Louie Dressing, Cocktail Shrimp, Chopped Egg, Cherry Tomatoes
$23.50
-
Hand-Cut Potato Chips
Morton’s Blue Cheese Dressing
$16.50
-
Parmesan Truffle Matchstick Fries
$16.50
-
Mini Morton's Crab Cakes
Whole Grain Mustard Beurre Blanc
$30
-
Morton’s Wagyu Smash Burger
(3) Wagyu Beef Patties, Caramelized Onions, Cheddar Cheese, 'Special Sauce', Toasted Brioche Bun, Matchstick Fries
$34
-
Thick-Cut Onion Rings
Truffle Dipping Sauce
$18
-
Short Rib Tacos
Braised Short Rib, Pickled Red Onion, Sliced Avocado, Chipotle Mayonnaise
$19
-
Fried Chicken Sliders
Giardiniera Spread, Mustard Mayonnaise, Dill Pickles
$19
Available
-
Sun - Fri
-
OPEN - 6:30
Bar Bites
Only Available in The Bar Area-
Petite Filet Mignon Sandwiches
Sliced Filet Mignon, Mustard Mayonnaise Sauce
$16.50
-
Smash Burger Sliders
Cheddar Cheese, Dill Pickles, ‘Special Sauce,’ Brioche Bun
$16.50
-
Shrimp Louie Wedge Bites
Classic Louie Dressing, Cocktail Shrimp, Chopped Egg, Cherry Tomatoes
$16.50
-
Hand-Cut Potato Chips
Morton’s Blue Cheese Dressing
$11
-
Parmesan Truffle Matchstick Fries
$11
-
Mini Morton's Crab Cakes
Whole Grain Mustard Beurre Blanc
$25
-
Morton’s Wagyu Smash Burger
(3) Wagyu Beef Patties, Caramelized Onions, Cheddar Cheese, 'Special Sauce', Toasted Brioche Bun, Matchstick Fries
$27
-
Thick Cut Onion Rings
Truffle Dipping Sauce
$11
-
Short Rib Tacos
Braised Short Rib, Pickled Red Onion, Sliced Avocado, Chipotle Mayonnaise
$15
-
Fried Chicken Sliders
Giardiniera Spread, Mustard Mayonnaise, Dill Pickles
$15