Hong Kong

 

 

A Taste of Two Legends - Morton's Hong Kong

Happening from October 26 (Saturday) to October 26 (Saturday)

MORTON'S & DUCKHORN VINEYARDS
A TASTE OF TWO LEGENDS

Saturday, October 26th | 7:30pm

Join us for an unforgettable evening full of exquisite Morton's cuisine paired perfectly with the finest Duckhorn Vineyards wine.



PASSED APPETIZERS
Prosciutto Wrapped Figs
Herbed Goat Cheese, Black Pepper Honey
Hackleback Caviar Blinis
Creme Fraiche, Chives
Duck Rillettes & Burrata Cream Crostini
Roasted Winter Vegetables, Hazelnuts
Duckhorn Vineyards, Sauvignon Blanc, Napa Valley, 2017

SEAFOOD
Maine Lobster Avocado Salad
Hearts of Palm, Bosc Pears, Tarragon Vinaigrette
Migration Chardonnay, Russian River, 2015

AMUSE BOUCHE
Parmesan Panna Cota
Marinated Mediterranean Olives, Balsamic Glaze, Parmesan Crisp
Goldeneye, Pinot Noir, Anderson Valley, 2015

BEEF COURSE
SRF Gold Manhattan Steak
Roasted Maitake Mushrooms, Truffle Parsnip Puree, Red Wine Demi
Duckhorn Vineyards, Merlot, Napa Valley , 2016
Duckhorn Vineyards, Cabernet Sauvignon, Napa Valley, 2015

SRF Wagyu Ribeye Cap
Roasted Garlic Cream, Citrus Herb Gremolata
Paraduxx, Proprietary Red, Napa Valley, 2015

CHEESE COURSE
Assorted Farmstead Cheeses
Bacon Onion Jam, Honeycomb, Crisp Prosciutto Cigars, Flatbread Crackers
Duckhorn Vineyards, "The Discussion", Red Wine, Napa Valley, 2014


HK$1398+10% Service Charge Per Person



Reservation required. Space is limited. For more information or to make a reservation, please contact Mandy Ning at (852) 2732 2343 or mandy_ning@ldry.com.


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