Morton's The Steakhouse | Chain of steak restaurants with locations in the United States and franchised abroad, founded in Chicago in 1978

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SAVOR THE GOOD LIFE

With a true blend of classic and contemporary, the Morton's ambiance is unmatched. From our innovative cocktail culture that fuels a bustling bar scene, to the elegant, sophisticated dining rooms that welcome guests for business, pleasure, and special events. At Morton's, we keep the buzz alive.

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New Featured Menu Items

We're always creating new dishes for every appetite. Join us for mouth-watering seasonal dishes that are here for a limited time.

OUR MENU NOW INCLUDES:

Dry-Aged Bone-In Kansas City Strip
Wagyu Filet Rossini
Maine Lobster Ravioli
Baked Corn Soufflé

And more...

New Entrées

A Taste of Two Legends

Saturday, November 6

Join us for an unforgettable evening exploring fine wines from five prestigious Willamette Valley wineries.

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Bar 12-21

SAVOR THE GOOD LIFE

Classic, Hand-Crafted Cocktails

Award Winning Wines

Imported & Local Craft Brews

Chef-Selected Menu Options

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Explore Our Extensive Wine Collection

As a 2020 Wine Spectator Award of Excellence Winner our wine collection is sure to provide perfection for every palette.

Exclusive Vintages
Private Wine Lockers
Sommelier Selections & Cult Favorites
Seasonal Bottle Shock Features

Explore

Morton's Prime Events

Morton's partners with athletes and their foundations across the nation to provide exquisite events such as our Celebrity Server event to raise money for those important organizations. Join us for prime events such as as seasonal wine dinners and exclusive one of a kind menus all from our intimate private dining rooms.

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