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Morton's Chateaubriand

Holiday Dinner for Two

Cheers & Chateaubriand

Available December 24-31, 2025

Celebrate the season with a culinary masterpiece: our Chateaubriand Holiday Dinner for Two. This exquisite cut of filet, renowned for its tenderness and flavor, is the centerpiece of a dining experience designed for sharing. 

Named after 19th century French Romantic writer, François-René de Chateaubriand, the word translates to “a very tender steak cut."

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3-COURSE MENU

*$179 FOR TWO

STARTER 
(Choice of one to share) 
Winter Harvest Salad
Artisan Goat Cheese, Shaved Fennel, Dried Cherries, Honeycrisp Apples, Candied Walnuts, Maple Vinaigrette
Lobster Bisque
Crème Fraîche 
Caesar Salad
Egg & Onion Croutons, Grana Padano

ENTRÉE 
(Sliced and served for the table) 
Chateaubriand Cut
Roasted Shallots, Red Wine Demi Reduction, Sauce Béarnaise, Au Jus

Add Twin Petite Cold-Water Lobster Tails or Two Jumbo Lump Crab Cakes for +$39
Add 'Oscar Style' Crab for +$12

ACCOMPANIMENTS 
(Choice of two for the table) 
Truffled Cream Corn 
Sour Cream Mashed Potatoes
Smoked Gouda & Bacon Au Gratin Potatoes
Creamed Spinach
Thick-Cut Onion Rings
Black Truffle Aioli
Charred Broccolini
Sweet Chile Beurre Blanc


Upgrade to Lobster Macaroni Shells & Cheese for +$19

DESSERT
(Choice of one to share)
 

Pecan Streusel Cheesecake
Vanilla Bourbon Crème Anglaise
Chocolate Layer Cake
Caramel Sauce, Fresh Whipped Cream
Morton's Legendary Hot Chocolate Cake® 

Upgrade to Morton's Legendary Hot Chocolate Sundae for +$6

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*Toronto price is $250 for two. Sales tax & gratuity not included. Valid dine-in only. No substitutions. Not valid with any other offer.