3-COURSE MENU | $55 Per Person
August 1 - September 30, 2023
Indulge in the finest dining experience at Morton's The Steakhouse Ft. Lauderdale during Dine Out Lauderdale! Explore our exclusive 3-course menu for just $55. Don’t miss this limited time offer – make your reservation today.
• STARTERS •
CUP OF BAKED FIVE ONION SOUP
CUP OF LOBSTER BISQUE ($3 UPGRADE)
NUESKE'S BACON STEAK
CAESAR SALAD
MORTON'S WEDGE SALAD
PROSCIUTTO WRAPPED MOZZARELLA
• ENTRÉE •
CENTER-CUT FILET MIGNON, 8 OZ.
DOUBLE-CUT PRIME PORK CHOP, 16 OZ.
HORSERADISH CRUSTED SALMON, WHOLE GRAIN MUSTARD BEURRE BLANC
CHICKEN CHRISTOPHER
MAINE LOBSTER RAVIOLI
CENTER-CUT FILET MIGNON, 12 OZ. ($15 UPGRADE)
• ACCOMPANIMENT •
SOUR CREAM MASHED POTATOES
GARLIC GREEN BEANS
MATCHSTICK FRENCH FRIES
CREAMED SPINACH
BACON & ONION MACARONI & CHEESE FOR TWO ($8 UPGRADE)
• $5 UPGRADES •
BLUE CHEESE BUTTER
BLACK TRUFFLE BUTTER
COGNAC SAUCE AU POIVRE
BORDELAISE BUTTER
• DESSERT •
HAZELNUT CHOCOLATE MOUSSE
CRÈME BRÛLEÉ
KEY LIME PIE
MORTON'S LEGENDARY HOT CHOCOLATE CAKE ($6 UPGRADE)
Make A Reservation
Only valid at Fort. Lauderdale location. Sales tax & gratuity not included. No substitutions. Not valid with any other offer. Menu is available during restaurant week for dine-in only.
