Prime Platters

Sliced Petite Filet Mignon Sandwiches*

1 pc (250 cal.)

$48 per dozen (2970 cal.)

$67.50 per 18

Prime Mini Cheeseburgers*

1 pc (320 cal.)

$54 per dozen (3880 cal.)

$72 per 18

Crispy Chicken BLT*

1 pc (190 cal.)

$42 per dozen (2230 cal.)

$58.50 per 18

Snake River Farms Wagyu Meatballs

Marinara, Fresh Parmesan

1 pc (220 cal.)

$39 per dozen

$49.50 per 18

Petite Lamb Chops*

Apple Mint Chutney

1 pc (120 cal.)

$64 per dozen

$90 per 18

Nueske’s Bacon Steak Bites*

Soy Caramel

1 pc (30 cal.)

$42 per dozen

$54 per 18

Bacon Wrapped Sea Scallops*

Apricot Chutney

1 pc (150 cal.)

$78 per dozen

$108 per 18

Miniature Crab Cakes

Citrus Aioli

Small (840 cal.)

Serving (110 cal.)

Large (1430 cal.)

Serving (120 cal.)

$51 per dozen

$67.50 per 18

Colossal Shrimp Cocktail

Served with our signature cocktail sauce

1 pc (90 cal.)

$60 per dozen (950 cal.)

$89.50 per 18

Chilled Seafood Platter*

Serves 8. Maine Lobster, Jumbo Shrimp Cocktail, Jumbo Lump Crabmeat, Red King Crab Legs, Ahi Tuna Poke

$160 per serving (380 cal.)

Artisan Cheese Platter

Serves 12-15

$75 per serving (430 cal.)

Whole Roasted Tenderloin*

Serves 15-18. Creamy Horseradish, Sauce Au Poivre, Petite Finger Rolls

1 pc (320 cal.)

$250

Assorted Seasonal Vegetable Crudite

Morton’s Blue Cheese Dressing

Serving (140 cal.)

Small $40

Large $60

Chopped Salad

Iceberg & romaine lettuce, cucumber, bacon, blue cheese, chopped egg, purple onion, tomato, avocado with Dijon vinaigrette

Small $32 (1530 cal.)

Serving (190 cal.)

Large $50 (2740 cal.)

Serving (230 cal.)

Morton’s Beefsteak Tomato Salad

Small $33 (960 - 1000 cal.)

Serving (120 - 130 cal.)

Large $50 (1860 - 1940 cal.)

Serving (160 cal.)

Caesar Salad

Small $28 (1080 cal.)

Serving (130 cal.)

Large $46 (2050 cal.)

Serving (170 cal.)

Morton’s Salad

Iceberg and Romaine lettuce served with Morton’s blue cheese dressing, chopped eggs and anchovies

Small $28 (1060 cal.)

Serving (130 cal.)

Large $46 (2070 cal.)

Serving (170 cal.)

Tomato Mozzarella Salad

Small $43 (1260 cal.)

Serving (160 cal.)

Large $63 (1260 cal.)

Serving (180 cal.)

Iceberg Wedge Bites

Bite-sized wedge salads with tomato, egg, bacon and Morton’s blue cheese dressing

$27 per dozen (1040 cal.)

Serving (90 cal.)

$36 per 18

Double Chocolate Mousse

$42 per dozen (4310 cal.)

Cup (360 cal.)

$58.50 per 18

Chocolate Cup

Fresh Berries, Signature Sabayon

1 pc (270 cal.)

$45 per dozen

$63 per 18

Mini New York Cheesecake

$51 per dozen (6020 cal.)

Slice (500 cal.)

$67.50 per 18

Mini Key Lime Squares

Homemade key lime pie served in a graham cracker crust

$42 per dozen (5410 cal.)

Tart (450 cal.)

$58.50 per 18