New York (Manhattan)


*Power Hour is temporarily unavailable. Please join us for our a la carte menu.

Bar bites
BAR 12•21 is where good times begin–and also when they began. On December 21, 1978, Morton's opened its doors for the first time in Chicago. That 12•21 created a cocktail culture that still thrives today. Enjoy the inviting ambiance, friendly service and an award-winning wine and spirits menu that perfectly complements any of our specially priced, delectable 'Bar Bites.'

The bar...the bites...the buzz. It's all waiting for you at Morton's BAR 12•21!

Bar Bites

Specially priced Monday-Friday: 4pm-6:30pm, 9pm-close; Sunday: 5pm-close

Iceberg Wedge Bites 350 cal
warningFresh Cut Potato Chips 1330 cal
warningParmesan Truffle Fries 890 cal

$10 BITES*
warningBuffalo Chicken Goujonettes 850 cal
Short Rib Steak Tacos 700 cal
warningPrime Cheeseburgers 1080 cal
Four Petite Filet Mignon Sandwiches 940 cal

$11 BITES*
Crab, Spinach & Artichoke Dip 630 cal
Mini Crab Cakes 420 cal
Filet Mignon Trio 530 cal

warningMorton’s Prime Burger 900 cal
warning9 oz. Prime Ribeye Steak Sandwich 1570 cal
Oysters on the Half Shell 20 cal
Jumbo Shrimp Cocktail 80 cal

*Specially priced during Power Hour. Available in the bar only.

These items are served raw, undercooked or cooked according to your specifications. Consuming raw or undercooked meats, poultry, seafood or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.

Warning: warning indicates that the sodium (salt) content of this item is higher than the total daily recommended limit (2,300 mg). High sodium intake can increase blood pressure and risk of heart disease and stroke.