San Francisco

 

 
Bar Bites Filet Trio
BAR 12•21 is where good times begin–and also when they began. On December 21, 1978, Morton's opened its doors for the first time in Chicago. That 12•21 created a cocktail culture that still thrives today. Enjoy the inviting ambiance, friendly service and an award-winning wine and spirits menu that perfectly complements any of our specially priced, delectable 'Bar Bites.'

The bar...the bites...the buzz. It's all waiting for you at Morton's BAR 12•21!


Bar Bites

Specially priced Monday-Friday 4pm-6:30pm & 9pm-Close

$9 BITES*
Iceberg Wedge Bites 350 cal
Fresh Cut Potato Chips 1330 cal
Parmesan Truffle Fries 890 cal
Buffalo Chicken Goujonettes 850 cal

$10 BITES*
Short Rib Steak Tacos 700 cal
Prime Cheeseburgers 1080 cal
Four Petite Filet Mignon Sandwiches 940 cal

$11 BITES*
Crab, Spinach & Artichoke Dip 630 cal
Mini Crab Cakes 420 cal
Filet Mignon Trio 530 cal

EXTRA BITES
Morton’s Prime Burger 900 cal
9 oz. Prime Ribeye Steak Sandwich 1570 cal
Oysters on the Half Shell 20 cal
Jumbo Shrimp Cocktail 80 cal

*Specially priced during Power Hour. Available in the bar only.

2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information is available upon request. We have made an effort to provide accurate nutrition information but deviations can occur. These items are served raw, undercooked or cooked according to your specifications. Consuming raw or undercooked meats, poultry, seafood or shellfish may increase your risk of foodborne illness, especially if you have certain medical conditions.

A 4 % surcharge will be added to all checks, in part, to help offset the cost of doing business in San Francisco.