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A Cocktail Experience

FRIDAY, JULY 22 | 6 PM

$99 PER PERSON + TAX (inclusive of gratuity)

Indulge in chef-prepared dishes inspired by flavors of the tropics paired with hand-crafted cocktails

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Shrimp Sugar Cane Skewer
Pineapple Mango Jam

Ahi Tuna Poke Bao Buns
Maui Onions  & Wakame Seaweed Salad

Lobster Mango Fritters
Sweet Chili Sauce

Kalua Pork Tostones
Goat Cheese & Pickled Sweet Onions

Shrimp & Scallop Spring Rolls
Champagne & Caviar Sauce

Hawaiian Lamb Chops Pupu
Mango Hoisin Honey Glaze 

Teriyaki Pork Belly Bao Buns
Pickled Sweet Onions & Shoyu Glaze  

Banana Macadamia Nut Bread Pudding
Brown Sugar Caramel Sauce 

Cocktails

Ocean Siesta

Don Julio Blanco Tequila, Cointreau, Reál Passion Fruit, Reál Agave Nectar

Gold N' Banana

Ron Zacapa 23 Rum, Reál Banana, Pineapple Juice

Coco Smash

Ketel One Vodka, Reál Ginger, Reál Cream Of Coconut, Pineapple Juice

 A'uku Krush

Ron Zacapa 23 Rum, Myer’s Original Dark Rum, Grapefruit Juice, Cinnamon Honey

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