Prix Fixe Menu

Cup of Lobster Bisque

(240 cal.)

Caesar Salad

(380 cal.)

Mixed Field Greens Salad

(270 cal.)

Morton’s Salad

(240 cal.)

8 Oz. Center-Cut Filet Mignon*

(570 cal.)

Prime Pork Chop*

(710 cal.)

Chicken Christopher

(1320 cal.)

Jumbo Lump Crab Cakes

(880 cal.)

Broiled Salmon Fillet*

Sour Cream Mashed Potatoes

(840 cal.)

Bacon & Onion Macaroni & Cheese

(1710 cal.)

Jumbo Asparagus

(370 cal.)

Sautéed Garlic Green Beans

(130 cal.)

Smoked Gouda & Bacon Au Gratin

(870 cal.)

Creamed Spinach

(510 cal.)

Mini Cheesecake, Double Chocolate Mousse, Fresh Seasonal Berries

(1100 cal.)

Coffee, Hot Tea or Iced Tea

Soda

(130 cal.)

12 Oz. Center-Cut Filet Mignon*

(840 cal.)

Prime Ribeye*

(1210 cal.)

Cajun Ribeye*

(1310 cal.)

Chilean Sea Bass Fillet*

(570 cal.)

Prime New York Strip*

(1060 cal.)

Lobster Tail Entrée

(270 cal.)