Prix Fixe Menu

Caesar Salad

(390 cal.)

Mixed Field Greens

(280 cal.)

6 oz. Center-Cut Filet Mignon*

(430 cal.)

Ora King Salmon Fillet*

(620 cal.)

Chicken Christopher

(1320 cal.)

Sour Cream Mashed Potatoes

(840 cal.)

Sautéed Garlic Green Beans

(130 cal.)

Hazelnut Chocolate Mousse

(430 cal.)

Cheesecake

(560 cal.)

Coffee, Hot Tea or Iced Tea

Soda

(130 cal.)

8 oz. Center-Cut Filet Mignon*

(570 cal.)

Jumbo Lump Crab Cakes

(880 cal.)

Pan-Seared Sea Bass Fillet*

(390 cal.)

12 oz. Center-Cut Filet Mignon*

(840 cal.)

16 oz. Prime Ribeye*

(1210 cal.)

16 oz. Prime Cajun Ribeye*

(1310 cal.)

Lobster Tail Entrée

(270 cal.)

16 oz. Prime New York Strip*

(1060 cal.)

Dessert Trio

Mini Cheesecake, Hazelnut Chocolate Mousse, Fresh Seasonal Berries

(1060 cal.)